Quick & easy recipes for every day
Mash 2 ripe bananas, mix with 2 eggs and a pinch of cinnamon. Cook on a non-stick pan over medium heat until golden brown on both sides. Serve with maple syrup and fresh berries.
Add 350g pasta, 1 can crushed tomatoes, 3 cups water, 2 cloves garlic, and a handful of fresh basil to a pot. Bring to boil, cook until pasta is tender. Season with salt, pepper, and parmesan.
Mix 3 tbsp honey, 2 tbsp soy sauce, 4 minced garlic cloves. Coat chicken thighs and bake at 200°C for 25 minutes. Garnish with sesame seeds and green onions.
Layer Greek yogurt with granola, sliced strawberries, and a drizzle of honey. Add chia seeds for extra nutrition. Perfect for a quick breakfast or afternoon snack.
Toast sourdough bread, spread mashed avocado with lemon juice and salt. Top with a poached egg, red pepper flakes, and everything bagel seasoning.
Toss zucchini, bell peppers, cherry tomatoes, and red onion with olive oil, lemon zest, thyme, and rosemary. Roast at 220°C until caramelized and tender.